Chocolate Bar Fondue

Ingredients:

• Heavy Cream-3/4 cup
• Chocolate-1 pound
• Dipings-pinapple,strawberries,cheese,etc.

Method:

1. In a saucepan,add chocolate and cream.
2. Mix until chocolate melts and mixes with the cream.
3. Pour the fondue into a bowl aside with your desired fruits and dip and enjoy.

Categories: 10 minute recipes , Easy BiteX