Caramel-Chocolate Cream Puffs


Ingredients:
  • Cream Puffs-16
  • Caramel Sauce-1 jar
  • Hot fudge-Dark chocolate sauce-1 jar
Method:
  1. Have cream puffs ready.
  2. Ina saucepan,heat the sauces in low heat.
  3. Place the puffs on a plate and pour the sauces on top.
  4. Drop caramel sauce onto the chocolate sauce and design it with a toothpick.

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