Macaroni and Cheese with Roasted Tomatoes

Ingredients:

• Tomatoes-3 cups
• Pepper-1/3 teaspoon
• Butter-1 teaspoon
• Macaroni-12 ounces
• Cheddar cheese-2 cups,shredded
• Egg-1/4 cup
• Salt-1 1/2 teaspoon
• Red pepper powder-1/4 teaspoon
• Milk-1 cup

Method:

1. In a baking dish,spread cooking spray and tomatoes.
2. Sprinkle black pepper and bake for 30 minutes at 375'F.
3. Ina bowl,mix bread crumbs and butter.
4. Spread the mixture onto a baking butter sheet and bake for 12 minutes at 375'F.
5. In a pot,add the boiled macaroni,cheese,red pepper,milk,egg,salt and cook until the cheese melts.
6. Mix in the tomatoes and sprinkle bread crumbs in each serving.

Categories: Pastas