Beef Burgers

Ingredients:

• Ground Beef-1 1/2 pound


• Onion-1/2 cup,chopped


• Salt-1 teaspoon


• Brown Sugar-2 tablespoon


• Lemon juice-1 tablespoon

Method:

1. Mix the meat,onion and and salt together.


2. Shape the meat into patties,3/4 inches thick.


3. In a skillet,brown the patties on medium heat.


4. Cover and cook them for 10 minutes.


5. Mix lemon juice,brown sugar and Chile sauce.


6. Pour the sauce onto the patties and let them cook for 15 minutes.

Place the patty on each bun and add lettuce,tomatoes,cheese as desired.

Categories: Beef Dishes , Burgers