Ingredients:
- Soft Butter-1/4 cup
- Flour-1 cup
- Cheddar cheese-1/2 lb.,grated
- Cayenne pepper-pinch
Method:
1.Mix all the ingredients together until well combined.Let the mixture set for 2 hours.
2.Roll the mixture into small thick balls and place them on an ungreased sheet in a baking tray.
3.Bake the puffs for 5 minutes on 400'F.
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