Quesadilla Pie

Ingredients:

• Tortilla-4
• Butter
• Cheddar Cheese-1/2 Pound,grated
• Sour cream
• Salsa

Filling Options:

1. Beans(cooked)
2. Tomatoes(chopped)
3. Summer squash(chopped)
4. Onions(green onion,red onion and white onion)
5. Mushrooms(sauteed)
6. Meat(Cooked-Chicken,pork of beef)
7. Chillies(red chillies,jalapeno and green chillies)
8. Cumin or red chillies for extra flavor heat

Method:

Preheat the oven at 350'F.Butter the pie dish.Place a tortilla into the pie dish.Spread the salsa,sprinkle cheese and add your desired topping,then sprinkle a layer of cheese,with every layer of topping add a layer of cheese.Place another tortilla on top,add the tomatoes,chillies in this layer and sprinkle cheese on top.Add another tortilla and top it with beans,tomatoes and onions and sprinkle cumin powder on top.Top it off with another tortilla and brush butter on top.

Cover the dish with aluminum foil and put it in the oven for 30 minutes.Then remove the foil and let it cook for another 15-20 minutes until the top layer is golden brown.

Cut into triangles.Pie is ready.

Categories: Mexican Food