Vanilla Panna Cotta

Ingredients:

• Skim milk-1/3 cup
• Gelatin(unflavoured)-0.25 ounces
• heavy cream-2 1/2 cups
• Sugar-1/2 cup
• Vanilla extract-1 1/2 teaspoon

Method:

1. In a bowl,mix gelatin and milk,set aside.
2. In a saucepan stir together the heavy cream and sugar.
3. As soon as the cream rises up to the top of the pan,add the gelatin and stir until well dissolved.
4. Set aside and stir in the vanilla.
5. Pout the mixture into desired cup or glass and cover with plastic wrap and refrigerate until well formed.
6. Top each cup with your desired topping.

Categories: Easy BiteX , Fruits Recipes