Marble Cake Recipe

Ingredients:

• 6-Oz butter
• 6-Oz Caster Sugar
• 3 Eggs
• Self rising flour
• 1/2 tspn Vanilla
• 2 tsp cocoa
• 2 tsp warm water

METHOD:

1. Grease a 7 inch square tin and base with butter paper
2. Cream the butter and add sugar until fluffy
3. Beat Eggs
4. Sieve all powders, except 1 tbsp flour
5. Divide the mixture into two portions
6. Fold vanilla essense and the remaining flour into one portion and fold cocoa powder in the other
7. Put spoonfulls of mixture into the tin side by side, alternately
8. Bake in the oven at 180'C for 1 hour

Categories: Cakes