Cranberry Turkey Salad Recipe

Ingredients:

• 10-Oz cooked turkey breast (cubed)
• 4 cups romaine lettuce, torn into small pieces
• 1 large red apple, cored and cut into small pieces
• 1 orange peeled and segmented (or use a small can of mandarin oranges)
• ¼ cup dried cranberries
• 3 Tbsp walnuts, coarsely chopped
• 3 kiwi fruit, peeled and sliced
• In a medium bowl, combine turkey, apple pieces, cranberries, orange, and walnuts.

Dressing:

1. 1 cup jellied whole-berry cranberry sauce
2. ¼ cup frozen orange juice concentrate (thawed)
3. In a small bowl, mix cranberry sauce and orange juice concentrate.
4. Arrange lettuce leaves among four plates.
5. Just before serving gently toss turkey mixture with dressing.
6. Garnish kiwi with slices.

Categories: Cranberry Specials , Salads