Ingredients:
- 2 Cups Rice
- A pinch salt
- Half Pot Water
METHOD:
- Add salt to water and put the pot on the low heat
- Bring the water 2 the boil
- When water is boiling add rice
- Within 5 minutes check if the rice is cooked, if not let them cook for a few minutes
- When Rice is fully cooked and soft, strained the rice and boiled rice is prepared
Simple and Easy to Cook
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