Ingredients:
- 1/2 cup fresh basil leaves (chopped)
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tbsp pine nuts
- 2 tbsp milk
- 2 tbsp white wine vinegar
- Salt and pepper
- 2 cloves garlic (minced)
Place all ingredients in a blender and puree until smooth.
Ingredients:
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